Ingredients
- 250ml Milk
- 1 Egg and 1 Egg Yolk
- 50g Flour
- 25g Butter
- 110g Coco Natura Sugar
- 170g Bananas Mashed
- 1tsp Cinnamon
- ½ tsp Nutmeg
- ½ Cloves
- 20 ml Rum (optional)
Instructions
- Bring to a boil the Milk and the Spices. Remove from heat and then add the Mashed Bananas. Let the mixture cool.
- Mix the flour and the sugar together. Whisk in the eggs and the rum. Whisk in the Milk and Banana mixture.
- Let the mixture rest for at least a day.
- Take your molds, pour in your batter. Make sure not to fill it up completely.
- Bake for 40-45 mins at 210 C.
